bekiryayan September 17, 2024 Ingredients: 1 cup cooked lentils 1 medium potato, boiled and mashed 1 medium carrot, grated 1/2 cup finely chopped onion 2 cloves garlic, minced 1/4 cup chopped fresh parsley 1 tsp ground cumin 1 tsp ground coriander 1/2 tsp salt 1/4 tsp black pepper 1/2 cup breadcrumbs 2 tbsp vegetable oil, for frying Prev1 of 2NextUse your ← → (arrow) keys to browse Article Categories: Vegan Recipes