Keto Taco Salad is a delicious low-carb version of the classic taco salad that fits well into a ketogenic diet. It typically consists of a flavorful combination of ground meat, vegetables, cheese, and a variety of toppings. Here’s a simple recipe to make a Keto Taco Salad:


  • 1 pound ground beef (or your preferred meat)
  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste
  • Lettuce (romaine or iceberg), shredded
  • Cherry tomatoes, halved
  • Avocado, diced
  • Shredded cheese (cheddar or Mexican blend)
  • Sour cream (optional)
  • Salsa (optional)
  • Fresh cilantro, chopped (optional)

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