keto Salmon Patties

Keto Salmon Patties are a delicious and healthy low-carb option that you can enjoy as a main course or snack. They are made with canned salmon, which makes them easy and convenient to prepare. Here’s a simple recipe for you:


  • 2 cans (14 ounces each) of wild-caught salmon, drained and bones removed
  • 2 large eggs
  • 1/4 cup almond flour (or coconut flour)
  • 2 tablespoons mayonnaise (preferably avocado oil-based)
  • 1 tablespoon lemon juice
  • 2 tablespoons chopped fresh parsley (or 1 tablespoon dried parsley)
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 2-3 tablespoons avocado oil (or any keto-friendly cooking oil) for frying

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