keto philly cheesesteak sandwiches

keto Philly cheesesteak sandwiches are a delicious low-carb version of the classic Philly cheesesteak, which is traditionally made with thinly sliced beefsteak, onions, and melted cheese served on a soft roll. The keto version replaces the bread roll with a keto-friendly alternative or uses lettuce wraps instead. Here’s a simple recipe for making Keto Philly Cheesesteak Sandwiches:


  • 1 pound thinly sliced beef (sirloin, ribeye, or any other cut suitable for cheesesteaks)
  • 1 medium onion, thinly sliced
  • 1 medium bell pepper, thinly sliced (green, red, or a mix)
  • 4-6 slices of provolone or mozzarella cheese
  • 2 tablespoons olive oil or butter
  • Salt and pepper to taste
  • Optional: sliced mushrooms or jalapenos for extra flavor
  • Keto-friendly bread roll or lettuce leaves for wrapping

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