Sure! Here’s a recipe for a keto-friendly pecan pie:
Ingredients:
- 1 1/2 cups almond flour
- 1/4 cup coconut flour
- 1/4 cup granulated erythritol (or your preferred keto-friendly sweetener)
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup sugar-free maple syrup
- 1 1/2 cups pecan halves