Keto Pecan Pie

Sure! Here’s a recipe for a keto-friendly pecan pie:

Ingredients:

For the crust:

• 2 cups almond flour
• 1/4 cup melted coconut oil
• 1 tablespoon powdered erythritol or sweetener of your choice
• 1/4 teaspoon salt

For the filling:

• 1 cup powdered erythritol or sweetener of your choice
• 1 cup sugar-free maple syrup
• 1/2 cup melted unsalted butter
• 3 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups chopped pecans