Keto Low-Carb Philly Cheese Steak Casserole

A Keto Low-Carb Philly Cheese Steak Casserole is a delicious and satisfying dish that captures the flavors of the classic Philly cheese steak sandwich while keeping the carb count low for those following a ketogenic diet. Here’s a simple recipe to get you started:


  • 1 1/2 lbs thinly sliced beef (such as ribeye or sirloin)
  • 2 cups bell peppers, sliced (green, red, or a mix of both)
  • 1 cup sliced onions
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • 4 ounces cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded provolone or cheese whiz
  • Fresh parsley (optional, for garnish)

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