Keto Cranberry Orange Bread with a simple glaze

Ingredients:

For the Bread:

• 2 cups almond flour
• 1/2 cup coconut flour
• 1/2 cup granulated erythritol or your preferred keto sweetener
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 4 large eggs
• 1/2 cup unsweetened almond milk
• 1 teaspoon vanilla extract
• Zest of 1 orange
• 1/2 cup fresh cranberries, chopped

For the Glaze:

• 1/2 cup powdered erythritol or your preferred keto powdered sweetener
• 1-2 tablespoons fresh orange juice