Keto Crack Biscuits, also known as Keto Crackers or Keto Cheese Biscuits, are a popular low-carb, high-fat snack among individuals following a ketogenic diet. These biscuits are typically made with ingredients that are low in carbohydrates and high in healthy fats.
Here’s a simple recipe to make Keto Crack Biscuits:
- 2 cups almond flour
- 2 cups shredded mozzarella cheese
- 4 tablespoons cream cheese
- 2 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- Optional toppings: sesame seeds, poppy seeds, dried herbs, etc.