Keto Cheesecake Cupcakes

Sure! Here’s a recipe for keto cheesecake cupcakes:

Ingredients:

• 2 cups almond flour
• 1/4 cup melted butter
• 1/4 cup granulated erythritol or any other keto-friendly sweetener
• 2 packages (16 ounces) cream cheese, softened
• 1/2 cup powdered erythritol or any other keto-friendly sweetener
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/4 cup heavy cream