KETO Cajun Mac and Cheese with Crispy Hennessy



KETO Cajun Mac and Cheese with Crispy Hennessy
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Here’s a recipe for a KETO Cajun Mac and Cheese with Crispy Hennessy that you can try. Please note that the use of alcohol in cooking can affect the final dish, and the alcohol content may not completely cook off. Adjust the amount of Hennessy according to your preference and dietary needs.

Ingredients:

For the Crispy Hennessy:

  • 4 boneless, skinless chicken thighs
  • 1/4 cup Hennessy (adjust according to taste)
  • 1/4 cup almond flour
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon Cajun seasoning
  • Salt and pepper to taste
  • Cooking oil for frying (such as avocado oil or coconut oil)

For the Cajun Mac and Cheese:

  • 2 cups cauliflower florets
  • 2 cups shredded cheddar cheese
  • 1/2 cup heavy cream
  • 1/4 cup unsalted butter
  • 2 teaspoons Cajun seasoning
  • Salt and pepper to taste
  • Chopped green onions for garnish (optional)



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