- December 3, 2023
Italian Sausage Tortellini Soup
This Italian Sausage Tortellini Soup is a hearty and comforting dish that’s perfect for any time of year. Loaded with flavorful Italian sausage, cheese tortellini, and fresh spinach, it’s sure to be a family favorite.
Ingredients
- 1 pound Italian sausage
- 1 small onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 (14.5 ounce) can diced tomatoes
- 1 (8.5 ounce) can tomato sauce
- 1 cup water
- 1 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (9 ounce) package cheese tortellini
- 1 cup fresh spinach
Instructions
Step 1: Cook the Sausage
- Heat the Pot: In a large pot or Dutch oven, cook the Italian sausage over medium heat until it’s no longer pink. Drain any excess fat.
Step 2: Sauté the Vegetables
- Add Onion and Garlic: Add the diced onion and minced garlic to the pot with the cooked sausage. Cook until the onion becomes translucent.
Step 3: Add Liquids and Seasonings
- Add Broth and Tomatoes: Stir in the chicken broth, diced tomatoes, tomato sauce, and water.
- Season: Add the Italian seasoning, salt, and black pepper. Bring the mixture to a boil.
Step 4: Cook the Tortellini
- Add Tortellini: Once boiling, add the cheese tortellini to the pot.
- Simmer: Reduce the heat and simmer for 8-10 minutes or until the tortellini is cooked through.
Step 5: Add Spinach
- Add Spinach: Stir in the fresh spinach and cook for an additional minute or until the spinach is wilted.
Step 6: Serve
- Serve Hot: Serve the soup hot and enjoy this comforting Italian sausage tortellini soup!
Tips
- Substitutions: You can use hot Italian sausage for a spicier version or mild sausage if you prefer.
- Vegetable Variations: Feel free to add other vegetables such as carrots, celery, or zucchini for extra nutrition.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove.
Conclusion
Italian Sausage Tortellini Soup is a delicious and satisfying meal that’s easy to make and perfect for a cozy dinner. With its rich flavors and hearty ingredients, it’s sure to become a favorite in your household. Enjoy!
Italian Sausage Tortellini Soup
Ingredients:
- 1 pound Italian sausage
- 1 small onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 (14.5 ounce) can diced tomatoes
- 1 (8.5 ounce) can tomato sauce
- 1 cup water
- 1 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (9 ounce) package cheese tortellini
- 1 cup fresh spinach
Instructions:
- In a large pot or Dutch oven, cook the Italian sausage over medium heat until it’s no longer pink; drain any excess fat.
- Add the diced onion and minced garlic to the pot with the cooked sausage. Cook until the onion becomes translucent.
- Stir in the chicken broth, diced tomatoes, tomato sauce, water, Italian seasoning, salt, and black pepper. Bring the mixture to a boil.
- Once boiling, add the cheese tortellini to the pot and simmer for 8-10 minutes or until the tortellini is cooked through.
- Stir in the fresh spinach and cook for an additional minute or until the spinach is wilted.
- Serve the soup hot and enjoy this comforting Italian sausage tortellini soup!
Ingredients:
- 1 pound Italian sausage
- 1 small onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 (14.5 ounce) can diced tomatoes
- 1 (8.5 ounce) can tomato sauce
- 1 cup water
- 1 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 (9 ounce) package cheese tortellini
- 1 cup fresh spinach
Instructions:
- In a large pot or Dutch oven, cook sausage over medium heat until no longer pink; drain.
- Add onion and garlic to the pot and cook until the onion is translucent.
- Stir in the chicken broth, tomatoes, tomato sauce, water, Italian seasoning, salt, and pepper. Bring to a boil.
- Add the tortellini and simmer for 8-10 minutes or until the pasta is cooked.
- Stir in the spinach and cook for an additional minute or until the spinach is wilted.
- Serve hot. Enjoy!
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Soup Recipes