Sure, I’d be happy to provide you with a recipe for a delicious crustless ham and cheese quiche. This recipe is easy to make and perfect for a quick breakfast or brunch. Here it is:
Ingredients:
- 1 cup cooked ham, diced
- 1 cup shredded cheese (cheddar, Gruyere, or Swiss work well)
- 4 large eggs
- 1 cup milk (whole or 2% milk recommended)
- 1/2 cup heavy cream
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon ground mustard (optional, but adds great flavor)
- 1/4 teaspoon dried thyme (optional, for additional seasoning)
- Cooking spray or butter for greasing the pan
