CINNAMON BREAD

Ingredients (12 Servings)
2 cups All-Purpose Flour
1 cup Granulated Sugar
2 teaspoons Baking Powder
½ teaspoon Baking Soda
1 ½ teaspoons Cinnamon, Ground
1 teaspoon of Salt
1 glass of Ayran
¼ cup Vegetable Oil
2 Large Eggs
2 teaspoons Pure Vanilla Extract

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