CHEESY COWBOY SOUP

Cheesy Cowboy Soup

This hearty and delicious Cheesy Cowboy Soup is perfect for a comforting meal. Made with ground beef, vegetables, and lots of cheese, it’s a crowd-pleaser that’s easy to prepare using an Instant Pot.

Ingredients

• 1 pound lean ground beef
• 1 cup diced onion
• 3 cups water
• 1 tablespoon Better than Bouillon Beef Base
• 1/4 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1 teaspoon cumin
• 1 teaspoon garlic powder
• Pinch of cayenne pepper
• 3 small to medium potatoes, cubed
• 1 (15 oz) can of corn, drained
• 1 (15 oz) can of black beans, rinsed and drained
• 1 (4 oz) can diced green chiles
• 1 (14 oz) can petite diced tomatoes
• 1 (13 oz) can evaporated milk
• 1 (16 oz) package Velveeta cheese, cubed
• 1 (2.5 oz) package bacon crumbles (optional)

Instructions

Step 1: Sauté the Beef and Onions

1. Turn the Instant Pot to the sauté setting. When the display says HOT, add in the ground beef and break it up.
2. Add in the diced onions. Let the beef brown for about 5 minutes.
3. Drain off any excess grease.

Step 2: Add the Liquid and Vegetables

1. Pour in the water and scrape the bottom of the pot to ensure nothing is sticking.
2. Add in the Better than Bouillon Beef Base, salt, pepper, cumin, garlic powder, and cayenne pepper.
3. Add the cubed potatoes, drained corn, rinsed and drained black beans, diced green chiles, and petite diced tomatoes.

Step 3: Cook the Soup

1. Cover the Instant Pot and secure the lid. Make sure the valve is set to sealing.
2. Set the SOUP button to 4 minutes.
3. When the time is up, let the pot sit for 5-10 minutes, then move the valve to venting to release any remaining pressure.
4. Remove the lid carefully.

Step 4: Add Dairy and Cheese

1. Stir in the evaporated milk and Velveeta cheese cubes until the cheese has completely melted.
2. Add in half of the bacon crumbles and stir to combine.

Step 5: Serve

1. Ladle the soup into bowls.
2. Sprinkle a few bacon crumbles on top of each bowl for garnish.
3. Serve hot and enjoy your delicious Cheesy Cowboy Soup!

Tips for Perfect Soup

• Cheese Melting: Ensure the Velveeta cheese is cut into small cubes to help it melt evenly and smoothly into the soup.
• Texture: For a thicker soup, you can slightly mash some of the potatoes before serving.
• Customization: Feel free to add other vegetables like bell peppers or carrots for additional flavor and nutrition.

Conclusion

Cheesy Cowboy Soup is a comforting and flavorful meal that’s easy to make and perfect for any occasion. With its rich cheese and hearty ingredients, it’s sure to be a family favorite. Enjoy!