Carrot Chaffle Cake

Ingredients:

  • 1 large carrot, peeled and grated
  • 1/2 cup almond flour
  • 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 2 large eggs
  • 1/4 cup shredded mozzarella cheese
  • 1 tbsp granulated sweetener (such as erythritol or stevia)
  • 1 tsp vanilla extract
  • Whipped cream (for topping)

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