Beef Barley Soup



Ingredients:

  • 1 pound beef stew meat, cut into bite-sized pieces
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 medium carrots, peeled and diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 8 cups beef broth
  • 1 cup pearl barley
  • 2 bay leaves
  • 2 teaspoons dried thyme
  • Salt and pepper, to taste



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