2 Ingredient Chaffles

Ingredients:

• 1 large egg
• 1/2 cup shredded cheese (mozzarella, cheddar, or a mix of both work well)

Instructions:

1. Preheat your waffle maker.
2. In a small bowl, beat the egg.
3. Add the shredded cheese to the bowl and mix well.
4. Scoop half of the mixture into the waffle maker and cook for about 3-4 minutes, or until golden brown and crispy.
5. Repeat with the remaining mixture.

That’s it! You can enjoy your chaffles plain, or add toppings like avocado, bacon, or maple syrup, depending on your preferences. Chaffles are a great low-carb alternative to traditional waffles and can be enjoyed for breakfast, lunch, or dinner.